Average Rating: (5 / 5)
Buttered tortellini with parsley and walnuts
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Average Rating: (4.7 / 5)
This beef and orzo soup found its way into New England recipe boxes from the Venus de Milo restaurant in Swansea, MA.
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Average Rating: (5 / 5)
Your favorite pesto is all the seasoning needed in this flavorful soup
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Average Rating: (5 / 5)
Cheesy basil orzo makes a great side dish or a light dinner paired with a salad
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Average Rating: (5 / 5)
'Pasta fazool', a rich Italian bean and pasta soup, just like Nana used to make
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Average Rating: (5 / 5)
Sweet & sour chops made on the stovetop
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Average Rating: (5 / 5)
Crispy battered zucchini slices
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Average Rating: (5 / 5)
Simple sauteed vegetables in a buttery sauce
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Average Rating: (4.5 / 5)
Thick minestrone soup with lot of healthy veggies
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Average Rating: (2.5 / 5)
A southern Italian stew pronounced 'minasta' in Boston, and no, not because of the R thing
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