Recipe Skill Level: Easy

Minestra

Recipe Type: Pork, Soup, Stovetop Cuisine: Italian

Average Rating: (2.5 / 5)

A southern Italian stew pronounced 'minasta' in Boston, and no, not because of the R thing

Recipe Type: Microwave, Soup, Vegetable Cuisine: French

Average Rating: (5 / 5)

A great cheat if you don't have all day to make onion soup

Recipe Type: Pasta, Sauce, Stovetop Cuisine: Italian

Average Rating: (5 / 5)

Chunky and rich marinara

Recipe Type: Baked, Meat, Pork Cuisine: American

Average Rating: (5 / 5)

Oven baked country style ribs with a maple glaze

Recipe Type: Grilled, Meat, Pork Cuisine: American

Average Rating: (4 / 5)

Maple grilled pork chops. Sounds like fall.

Recipe Type: Beef, Pasta, Stovetop Cuisine: American

Average Rating: (4 / 5)

AKA American Chop Suey. Classic comfort food.

Recipe Type: Baked, Beef Cuisine: Middle Eastern

Average Rating: (5 / 5)

These Lebanese style meat pies from mom's friend Yvonne were a neighborhood favorite

Recipe Type: Baked, Meat, Pork Cuisine: American

Average Rating: (5 / 5)

Oven baked ribs in maple orange sauce

Recipe Type: Baked, Beef, Casserole, Pasta Cuisine: American

Average Rating: (5 / 5)

Mac and cheese pie with beefy filling

Recipe Type: Pasta Cuisine: Italian

Average Rating: (0 / 5)

Nana's homemade pasta formula. It is simple but requires a little magic.