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Toll House Pan Cookies

2016-08-25
  • Servings: 20
  • Prep Time: 20m
  • Cook Time: 20m
janet

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Nutritional Info

This information is per serving.

  • Calories

    210

  • Total Fat

    10 g

  • Saturated Fat

    1 g

  • Cholesterol

    19 mg

  • Sodium

    258 mg

  • Potassium

    53 mg

  • Carbohydrates

    28 g

  • Dietary Fiber

    1 g

  • Sugars

    16 g

  • Protein

    3 g

Ingredients

  • 2-1/2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup margarine, softened
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 package (12 ounces or 2 cups) chocolate chips
  • 1 cup chopped walnuts

Method

Step 1

In a small bowl combine flour, baking soda and salt.

Step 2

In a large bowl combine butter, sugar, brown sugar and vanilla. Beat until creamy. Beat in eggs. Gradually add flour mixture. Stir in chips and nuts. Spread into greased 15-1/2-in x 10-1/2-in pan. Bake at 375° for 20 to 25 minutes. Cool before cutting into bars.

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