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Tangy Tomato Slices

2016-06-14
  • Servings: 12
  • Prep Time: 3:00 h
janet

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Nutritional Info

This information is per serving.

  • Calories

    188

  • Total Fat

    18 g

  • Saturated Fat

    3 g

  • Cholesterol

    0 mg

  • Sodium

    199 mg

  • Potassium

    174 mg

  • Carbohydrates

    6 g

  • Dietary Fiber

    1 g

  • Sugars

    5 g

  • Protein

    1 g

Ingredients

  • 1 cup oil
  • 1/3 cup vinegar
  • 1/4 cup parsley
  • 1 tablespoon dried basil
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon garlic powder
  • 1 medium onion, sliced
  • 6 large tomatoes, sliced

Method

Step 1

Mix the first nine ingredients together in a bowl.

Step 2

In a shallow glass dish, layer onion and tomato. Pour marinade over. Cover and refrigerate for several hours.

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