Spicy Breaded Chicken Wings
2015-09-11- Cuisine: American
- Course: Appetizer
- Skill Level: Easy
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- Servings: 4
- Prep Time: 10m
- Cook Time: 30m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
-
Calories
267 -
Total Fat
12 g -
Saturated Fat
2 g -
Cholesterol
122 mg -
Sodium
647 mg -
Potassium
191 mg -
Carbohydrates
24 g -
Dietary Fiber
1 g -
Sugars
11 g -
Protein
14 g
Ingredients (for the wings)
- 1 egg
- 1 tablespoon water
- 2/3 cup bread crumbs
- 1 teaspoon onion powder
- 1 teaspoon basil
- 1 teaspoon cayenne
- 1/2 teaspoon garlic salt
- 1/2 teaspoon paprika
- 10 chicken wings
Ingredients (for the dipping sauce)
- 2 tablespoons ketchup
- 2 tablespoons honey
- 1 tablespoon Worcestershire sauce
Method
Step 1
Mix egg and water. Mix dry ingredients for wings. Dip chicken in egg then in bread crumbs. Place on a greased 15x10-in baking pan. Bake at 425° for 25-30 minutes.
Step 2
Mix dipping sauce ingredients together. Serve wings with sauce.