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Slow Cooker Cheesy Potatoes

2015-07-29
  • Servings: 10
  • Prep Time: 10m
  • Cook Time: 4:00 h
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Nutritional Info

This information is per serving.

  • Calories

    191
  • Total Fat

    6 g
  • Saturated Fat

    3 g
  • Cholesterol

    4 mg
  • Sodium

    551 mg
  • Potassium

    258 mg
  • Carbohydrates

    26 g
  • Dietary Fiber

    3 g
  • Sugars

    7 g
  • Protein

    4 g

Ingredients

  • 2 pounds frozen hash browns, thawed
  • 2 cans cheddar cheese soup, undiluted
  • 1 can (12 ounces) evaporated milk
  • 1 small can (2.8 ounces) French fried onion rings, divided
  • salt & pepper to taste

Method

Step 1

Mix hash browns, soup, milk and half of onions together and put in greased crock pot. Season as desired. Cook on low for 7-8 hours or on high for 3-4 hours. Top with remaining French fried onions before serving.

Shown served with Spiced Pork Chops

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