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Greek Pasta Salad

2015-09-24
  • Servings: 12
  • Prep Time: 20m
  • Ready In: 60m
janet

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Nutritional Info

This information is per serving.

  • Calories

    244

  • Total Fat

    12 g

  • Saturated Fat

    3 g

  • Cholesterol

    10 mg

  • Sodium

    372 mg

  • Potassium

    46 mg

  • Carbohydrates

    27 g

  • Dietary Fiber

    6 g

  • Sugars

    2 g

  • Protein

    6 g

Ingredients

  • 1 box orzo
  • 1 red onion, chopped
  • 3 tomatoes, chopped
  • 6 ounces feta cheese
  • 1 bottle (9 oz.) Yasou Greek dressing (I use Ken's since I can't find Yasou in my area)

Method

Step 1

Cook orzo according to package directions. Drain and cool. Mix ingredients together and refrigerate.

Shown served with Marinated Tomatoes and Oven Fried Chicken

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