Dijon Walnut Spinach Salad
2015-09-24- Cuisine: American
- Course: Salad
- Skill Level: Easy
- Add to favorites
- Servings: 4
- Prep Time: 10m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
-
Calories
648 -
Total Fat
44 g -
Saturated Fat
11 g -
Cholesterol
0 g -
Sodium
230 mg -
Potassium
154 mg -
Carbohydrates
44 g -
Dietary Fiber
4 g -
Sugars
33 g -
Protein
24 g
Ingredients
- 1 package (9 ounces) fresh baby spinach
- 1 package (4 ounces) feta cheese
- 1 cup dried cranberries
- 1 cup walnut halves, toasted
- 1/2 cup honey dijon vinaigrette
Method
Step 1
Combine spinach, cheese, cranberries and feta in a large bowl. Toss with dressing.