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Cheese & Bacon Frittata

2015-07-29
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 20m
janet

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Ingredients

  • 6 eggs
  • 1 cup milk
  • 1 chopped green onion
  • 2 tablespoons margarine, melted
  • 1/2 3 ounce can crumbled bacon (or crumble a few slices of pre-cooked bacon since bacon in a can isn't very common anymore)
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 package (4 ounces) shredded cheddar cheese

Method

Step 1

Grease a 9-in. x 9-in. baking pan and preheat oven to 400°.

Step 2

Beat eggs, milk, onion, butter, salt and pepper until blended. Pour mixture into baking pan. Sprinkle cheese and bacon evenly over top. Bake 20 minutes until brown.

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