Broccoli Spread
2016-07-12- Cuisine: American
- Course: Appetizer
- Skill Level: Easy
- Add to favorites
- Servings: 8
- Prep Time: 10m
- Cook Time: 5m
- Ready In: 15m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
-
Calories
88 -
Total Fat
8 g -
Saturated
2 g -
Monounsaturated
2 g -
Polyunsaturated
4 g -
Cholesterol
7 mg -
Sodium
123 mg -
Potassium
7 mg -
Total Carbs
2 g -
Fiber
1 g -
Sugars
1 g -
Protein
1 g
Ingredients
- 1 package (10 ounces) frozen or fresh broccoli
- 1/3 cup mayonnaise
- 1/4 cup grated Parmesan cheese
Method
Step 1
Cook broccoli 2 minutes longer than package directions, so it is soft. Drain well and press out liquid. Chop into 1/4-in pieces.
Step 2
With a fork mix in mayonnaise and grated cheese. Chill until serving. If desired sprinkle some paprika on top before serving. Serve with crackers or bread.
This recipe works great cold but if you want it warm bake at 350ยบ for about 20 minutes, or broil for about 4 minutes. French Fried onions on top are a nice addition.