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Breaded Ranch Chicken

2015-09-01
  • Servings: 8
  • Prep Time: 10m
  • Cook Time: 45m
janet

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Nutritional Info

This information is per serving.

  • Calories

    492

  • Total Fat

    21 g

  • Saturated Fat

    11 g

  • Cholesterol

    275 mg

  • Sodium

    747 mg

  • Potassium

    910 mg

  • Carbohydrates

    4 g

  • Dietary Fiber

    0 g

  • Sugars

    0 g

  • Protein

    72 g

Ingredients

  • 3/4 cup crushed corn flakes
  • 3/4 cup grated Parmesan cheese
  • 1 envelope ranch salad dressing mix
  • 8 boneless skinless chicken breasts
  • 1/2 cup butter, melted

Method

Step 1

Mix corn flakes, Parmesan and salad dressing mix. Dip chicken in butter then roll in corn flake mixture.

Step 2

Place in a greased 13x9-in baking dish. Bake uncovered at 350° for 45 minutes.

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