Baked Apples
2016-10-08- Cuisine: American
- Course: Dessert
- Skill Level: Easy
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- Yield: 2 apples
- Servings: 2
- Prep Time: 10m
- Cook Time: 8m
Average Member Rating
(5 / 5)
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Nutritional Info
This information is per serving.
-
Calories
225 -
Total Fat
0 g -
Saturated Fat
0 g -
Cholesterol
0 mg -
Sodium
5 mg -
Potassium
181 mg -
Total Carbs
58 g -
Dietary Fiber
7 g -
Sugars
42 g -
Protein
1 g
Ingredients
- 2 apples
- 1/4 cup raisins
- 2 teaspoons cinnamon
- 2 tablespoons sugar
- 1/2 cup water or cola
Method
Step 1
Combine raisins with sugar and cinnamon.
Step 2
Wash and core apples. Slice skin around base of apple so skin won't shrink. In a microwave safe dish, fill apples with raisin mixture. Pour water or soda over apples. Cover with waxed paper and cook in microwave on high for 7 to 8 minutes.