All Purpose Marinade
2016-07-13- Cuisine: American
- Course: Main course
- Skill Level: Easy
- Add to favorites
- Yield: 2-1/4 cups
- Prep Time: 20m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
-
Calories
75 -
Total Fat
7 g -
Saturated Fat
1 g -
Cholesterol
0 mg -
Sodium
246 mg -
Potassium
45 mg -
Carbohydrates
2 g -
Dietary Fiber
0 g -
Sugars
1 g -
Protein
0 g
Ingredients
- 1 cup vegetable oil
- 1/4 cup soy sauce
- 1/2 cup vinegar
- 1/2 cup Worcestershire sauce
- 2 tablespoons dry mustard
- 1 teaspoon salt
- 1 tablespoon pepper
- 2 teaspoons fresh parsley
- 1/2 teaspoon garlic powder
- 1 teaspoon hot pepper sauce
Method
Step 1
Combine all ingredients in blender. Puree.