Recipes from Ingredient: pasta

Spaghetti with Mussels

Recipe Type: Pasta, Seafood Cuisine: Italian

Average Rating: (0 / 5)

Pasta with fresh shellfish. An Italian tradition.

Recipe Type: Soup, Stovetop Cuisine: Italian

Average Rating: (5 / 5)

Easy meatless tortellini soup with pasta sauce and veggies

Recipe Type: Salad Cuisine: Italian

Average Rating: (5 / 5)

Marinated Italian pasta salad with spicy pepperoni

Recipe Type: Pasta, Seafood, Stovetop Cuisine: Italian

Average Rating: (5 / 5)

Simple spaghetti with garlic and anchovies is ready in about 15 minutes

Recipe Type: Baked, Casserole, Pasta, Vegetable Cuisine: American

Average Rating: (5 / 5)

Super easy creamy noodles and veggies

Recipe Type: Salad Cuisine: American

Average Rating: (5 / 5)

Layered salad with tortellini and bacon. Great for potluck or company.

Recipe Type: Pasta, Stovetop Cuisine: American

Average Rating: (5 / 5)

Buttered tortellini with parsley and walnuts

Recipe Type: Baked, Meat, Pork Cuisine: American

Average Rating: (5 / 5)

Baked pork chops with apples and raisins

Recipe Type: Soup, Stovetop Cuisine: Italian

Average Rating: (4.7 / 5)

This beef and orzo soup found its way into New England recipe boxes from the Venus de Milo restaurant in Swansea, MA.

Recipe Type: Pasta, Stovetop Cuisine: Italian

Average Rating: (5 / 5)

Cheesy basil orzo makes a great side dish or a light dinner paired with a salad