Average Rating: (0 / 5)
Dad's favorite calamari pasta sauce, made in the microwave.
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Average Rating: (5 / 5)
Tangy sweet and spicy chutney, great as a cracker topping or as a salsa for meat
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Average Rating: (4 / 5)
Sweet and tangy ribs cooked in a slow cooker
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Average Rating: (5 / 5)
Cheesy basil orzo makes a great side dish or a light dinner paired with a salad
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Average Rating: (5 / 5)
Simple tomato soup with tortellini and escarole
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Average Rating: (5 / 5)
'Pasta fazool', a rich Italian bean and pasta soup, just like Nana used to make
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Average Rating: (5 / 5)
Sweet & sour chops made on the stovetop
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Average Rating: (5 / 5)
Buttery scallop and cracker casserole
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Average Rating: (4 / 5)
5 ingredient oven baked chops in a mustard sauce
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Average Rating: (5 / 5)
Prepared pie crust makes this an easy brunch favorite
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