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Walnut Date Loaf

2021-01-29
  • Servings: 8
  • Prep Time: 20m
  • Cook Time: 60m
janet

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Nutritional Info

This information is per serving.

  • Calories

    248

  • Total Fat

    8 g

  • Saturated Fat

    1 g

  • Cholesterol

    16 mg

  • Sodium

    133 mg

  • Potassium

    151 mg

  • Carbohydrates

    41 g

  • Dietary Fiber

    2 g

  • Sugars

    23 g

  • Protein

    4 g

Ingredients

  • 1 cup chopped dates
  • 1 cup boiling water
  • 1 tablespoon oil
  • 1 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup chopped walnuts

Method

Step 1

Mix dates, water and oil. Let stand for 10 min. (do not drain). Add brown sugar egg and vanilla, mix well.

Step 2

Mix flour, baking soda and salt. Stir into date mixture just until combined. Fold in nuts. Transfer to greased loaf pan. Bake at 350° for 50-60 minutes. Cool for 10 minutes before removing from pan.

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