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Mushroom Puffs

2021-01-25
  • Yield: 20
  • Servings: 10
  • Prep Time: 15m
  • Cook Time: 10m
janet

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Nutritional Info

This information is per serving.

  • Calories

    54

  • Total Fat

    3g

  • Saturated Fat

    1g

  • Cholesterol

    2mg

  • Sodium

    132mg

  • Carbohydrates

    5g

  • Dietary Fiber

    1g

  • Protein

    2g

Ingredients

  • 4 ounces cream cheese, cubed
  • 1/8 teaspoon hot pepper sauce
  • 1 can (4 ounces) mushroom stems & pieces, drained
  • 1 tablespoon chopped onion
  • 1 tube crescent rolls

Method

Step 1

In a blender, blend cream cheese, mushrooms, onions and pepper sauce.

Step 2

Unroll crescent dough, separate into 4 rectangles. Spread mixture over dough. Roll up jelly-roll style. Cut each roll into 5 slices.

Step 3

Place on ungreased baking sheet Bake at 425° for 8-10 min.

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