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Potato Chip Cookies

2016-08-24
  • Yield: 2 dozen
  • Servings: 12
  • Prep Time: 20m
  • Cook Time: 12m
janet

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Nutritional Info

This information is per serving.

  • Calories

    221

  • Total Fat

    14 g

  • Saturated Fat

    2 g

  • Cholesterol

    0 mg

  • Sodium

    153 mg

  • Potassium

    51 mg

  • Carbohydrates

    21 g

  • Dietary Fiber

    1 g

  • Sugars

    9 g

  • Protein

    2 g

Ingredients

  • 1 cup margarine
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup walnuts
  • 1-1/2 cups flour
  • 1/2 cup potato chips

Method

Step 1

Beat margarine, sugar and vanilla. Add flour and nuts. Mix well. Stir in chips.

Step 2

Roll into 1-in. balls and place on ungreased cookie sheet. Press down with fork in criss cross pattern. Bake at 350° for 12 minutes. Do not overbake. Cookies will look almost white. Cool completely on cookie sheet before removing.

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