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Fruit Crisp

2016-08-23
  • Servings: 2
  • Prep Time: 10m
  • Cook Time: 3m
janet

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Nutritional Info

This information is per serving.

  • Calories

    137

  • Total Fat

    5g

  • Saturated

    1g

  • Monounsat

    2g

  • Polyunsat

    1g

  • Cholesterol

    0mg

  • Sodium

    55mg

  • Potassium

    145mg

  • Total Carbs

    24g

  • Fiber

    2g

  • Sugars

    6g

  • Protein

    2g

Ingredients

  • 1 medium pear, apple, or other fruit, peeled and sliced
  • 2 tablespoons brown sugar
  • 2 tablespoons quick cooking oats
  • 1 tablespoon flour
  • 1/8 teaspoon cinnamon
  • 1 tablespoon margarine
  • Whipped Cream or Ice Cream (optional)

Method

Step 1

Place fruit in microwave safe bowl. In another bowl combine dry ingredients. Cut in margarine until crumbly. Sprinkle over fruit. Microwave uncovered on high for 2-1/2 minutes. Serve with whipped cream or ice cream if desired.

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