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Raisin Oatmeal Cookies

2016-07-25
  • Servings: 10
  • Prep Time: 20m
  • Cook Time: 12m
janet

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Nutritional Info

This information is per serving.

  • Calories

    183

  • Total Fat

    6 g

  • Saturated Fat

    2 g

  • Cholesterol

    21 mg

  • Sodium

    124 mg

  • Potassium

    20 mg

  • Carbohydrates

    29 g

  • Dietary Fiber

    1 g

  • Sugars

    15 g

  • Protein

    3 g

Ingredients

  • 1 cup raisins
  • 1/2 cup shortening
  • 1 cup sugar
  • 1/4 cup milk
  • 2 eggs, beaten
  • 1-2/3 cups rolled (old fashioned) oats
  • 1-1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon

Method

Step 1

Wash raisins in hot water. Drain. Cream shortening with sugar. Add beaten eggs and milk. Blend. Add oats and raisins. Mix well.

Step 2

Combine flour, baking soda, salt and cinnamon. Add to creamed mixture. Mix thoroughly.

Step 3

Drop by teaspoon onto greased cookie sheet about 2-in. apart. Bake at 375° for 12 minutes.

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