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Walnut Cheese Crescents

2016-07-13
  • Yield: 8
  • Servings: 8
  • Prep Time: 10m
  • Cook Time: 10m
janet

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Nutritional Info

This information is per serving.

  • Calories

    138

  • Total Fat

    11 g

  • Saturated Fat

    3 g

  • Cholesterol

    4 mg

  • Sodium

    185 mg

  • Potassium

    40 mg

  • Carbohydrates

    9 g

  • Dietary Fiber

    1 g

  • Sugars

    2 g

  • Protein

    3 g

Ingredients

  • 1 tablespoon butter, melted
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon dill
  • 1/8 teaspoon paprika
  • 1 tube (8 ounces) crescent rolls
  • 1/2 cup finely chopped walnuts
  • 1/4 cup grated Parmesan

Method

Step 1

Mix butter, onion powder, dill and paprika. Unroll and separate crescent dough into 8 triangles. Brush with butter mixture. Sprinkle with nuts and cheese within 1/8-in of edges.

Step 2

Roll up from wide end. Place point side down 2-in apart on ungreased baking sheet. Curve ends for form crescents. Bake at 375° for 8-10 minutes.

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