Broccoli Noodle Side Dish
2015-09-07- Cuisine: American
- Course: Side Dish
- Skill Level: Easy
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- Servings: 4
- Prep Time: 10m
- Cook Time: 12m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
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Calories
295 -
Total Fat
8 g -
Saturated Fat
2 g -
Cholesterol
46 mg -
Sodium
608 mg -
Potassium
1013 mg -
Carbohydrates
44 g -
Fiber
3 g -
Sugars
13 g -
Protein
12 g
Ingredients
- 8 ounces uncooked wide egg noodles
- 3 garlic cloves, minced
- 1/4 cup oil
- 4 cups broccoli florets
- 1/2 pound fresh mushrooms, thinly sliced
- 1/2 teaspoon thyme
- 1/4 teaspoon pepper
- 1 teaspoon salt
Method
Step 1
Cook noodles according to package directions.
Step 2
In a skillet saute garlic in oil until tender. Add broccoli. Saute for 4 minutes until crisp tender. Add mushrooms and seasonings and saute for 2-3 minutes.
Step 3
Drain noodles and add to broccoli mixture. Stir gently over low heat until heated through.
Shown made with Never Fail Egg Noodles